Produce for Pantries

Produce for Pantries

everyone deserves fresh produce

Produce for Pantries
Donate Produce for Pantries 

According to the 2015 U.S. Census Bureau, 42.2 million Americans are living in food insecure households, including 13.1 million children. Food pantry clients are at the highest risk for inadequate intake of fruits and vegetables, as the non-perishable foods that fill the shelves do not provide the nutrients of fresh produce. In order to improve food access in our community, The GardenWorks Project emphatically encourages home and community gardeners to donate excess harvest to food pantries.

There are approximately 42 million home and community gardeners in the U.S., with estimates of 11.47 billion pounds of excess produce annually. Based on estimates that individuals should consume 415 pounds of vegetables per year, the excess produce that can be donated by gardeners could potentially provide vegetables for over 27.5 million people. Home gardeners in DuPage County can make a difference by expanding their gardens for the purpose of donating their extra produce to a local food pantry. 

Increasing yields is simple with the resources provided by the GardenWorks Project Food Growers Network. We offer our members access to gardening tools, seeds, books, and discounts on seedlings and raised bed garden frames.

When you find yourself with extra produce throughout the year, consider donating to your local food pantry. Your produce can inspire more growers and provide healthy food for the 74,000 food insecure in DuPage County. Any amount of produce is helpful and needed.

Related reading: Ahmed, Selena and Byker Shanks, Carmen. Stop Wasting Food: Ending Hunger by Donating Excess Garden Produce.