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Fall Vegetables: From Garden to Table - dev2018

Fall Vegetables: From Garden to Table

everyone deserves fresh produce

Fall Vegetables: From Garden to Table

Embrace Fall flavors by incorporating home-grown vegetables and herbs into your cooking. We’ll explore uses, health benefits and cooking tips for a variety of vegetables and herbs. A hands-on cooking demo will illustrate how to make a delicious Fall salad and dip, along with samples of a hearty Fall soup. There is no charge to participate in the class, however, we do request that you RSVP below.

September 28, 2016 at 7:00pm - 8pm
First Congregational Church of Glen Ellyn
535 Forest Ave
Glen Ellyn, IL 60137
United States
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The GardenWorks Project ·

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