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The GardenWorks Project announces Chicagoland's first book club dedicated to food systems, food security, and the environment

Are you interested in learning more about The GardenWorks Project? Do you have a background in non-profit management, marketing, operations management, and/or community development/engagement?  The GardenWorks Project is pleased to offer a part-time academic year internship for the fall 2019 through spring 2020. 

The GardenWorks Project is excited to have Amanda Bryant take on a new role as Programs and Operations Manager this summer. Previously a volunteer, garden lead, coach, and board member, we are thrilled to have Amanda take on this role and further enhance the programs and services offered to clients in western Chicagoland.

Hot Pepper Challenge Makes a Fiery Return in Summer 2019

The GardenWorks Project is fighting hunger with fire for the third year in a row! We are excited to kick off this year's Hot Pepper Challenge, a peer-to-peer fundraising campaign started to raise awareness about the organization's mission to fight hunger through gardening. What better way to show your commitment than to display your HOT harvest eats on camera?

Community Gardens Fight Hunger with The GardenWorks Project

West Chicago, IL, April 23, 2019:  The GardenWorks Project has awarded three area organizations with resources to start community gardens to grow food for food insecure individuals and families. Horizon Elementary School (District U-46, Hanover Park), Whittier Elementary School (District 58, Downers Grove), and Compass Church (Bolingbrook) received an in-kind grant of supplies to establish a community garden for the purposes of improving food security within the region.

“Now in its third year, our Community Garden Support Program is increasing the number of community gardens in western Chicagoland so more residents have access to locally grown, healthy food,” said Jeannie Iseman, The GardenWorks Project’s Executive Director. “We believe everyone deserves fresh produce, and we are committed to equipping others to increase the availability of healthy food for those facing food insecurity.”

Submitted by Paula Garcia: 

This year (being only this group's 2nd year) started with great news when we found out we were awarded garden boxes from Gardenworks Project.  We came into this already existing garden with no knowledge of the quality of soil and what type of vegetables had been grown (due to no information being left regarding the past of the garden). After one year of working we found that the soil needed much enriching and that root plants did not grow well as the soil was too hard. 

I first discovered square foot gardening a little over 10 years ago. We had moved into a new house with a larger yard and up until that point, I had been planting my vegetable gardens the same way my parents had planted theirs. Rows straight, wide walkways and plants definitely not touching, as if they were afraid the vegetables would start whining like their kids did when crammed into the back seat of the car. I had also been disappointed in my past garden yields. For all the work I was putting in, I’d get a few vegetables and more weeds than I could keep up with. I decided there had to be a better way, so I started reading whatever I could find on gardening. In that search, I came across an article on Square Foot Gardening and its author Mel Bartholomew. I purchased the book and started reading.

 I started volunteering with GardenWorks in 2015 after a friend suggested the organization knowing I was looking for more volunteer opportunities I could do with my young kids. The first year we volunteered we did a garden refresh. My kids were two and four and loved planting and watering the garden for the client. They love to volunteer each season and are professional garden builders now.  After a couple seasons of doing builds, I took on more volunteering by becoming a lead and the following year started doing some behind the scenes data entry.

A volunteer checked in with our Bridge Community garden clients recently and all their gardens are doing great! Check out these great looking vegetables!

First round of seeds for our 2019 Clients and Members arrived today, courtesy of Renee’s Seeds! 

One of our community support program participants for this year, Park View School in Lombard, has been tracking how much they have grown. So far this season they have weighed 91 pounds of produce for students to taste and support their hungry neighbors, 23 pounds just this week has gone to the local food pantry!